The Cuisine of Ancona in Le Marche RegionSee on Scoop.it - Le Marche and Food
The influence of the neighboring regions, can be seen in the popularity of fresh egg pasta and oven-baked pasta dishes in Marche. Vincisgrassi is a regional favorite, a baked-lasagna stuffed with chicken livers.
You will also find a variety of soups, such as Minestra di lumachelle made with eggs, cheese and bread crumb pasta, similar to Passatelli. Tripe soup, or minestra di trippa, is also a regional specialty and is served with a battuto topping (lard pounded together with herbs). Along the coast, soup consumption continues but it takes the form of brodetto or fish soup. Brodetti are prepared with all types of fish and various other ingredients like vinegar, flour, garlic and saffron. […]
Click on the photo and scroll down the article about the Frasassi Caves
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Le Marche Treasures - Frasassi CavesSee on Scoop.it - Le Marche another Italy
The Frasassi Caves are a remarkable cave system in the province of Ancona, Marche. They are one of the largest known cave systems in Europe and they have an impressive array of stalactites and stalagmites spread along 19 miles of accessible caverns. Inside the caves, natural sculptures have formed for over 190 million years. […]
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Elbio Bonsaglio Stars in Nero Giardini Fall/Winter 2014 Look BookSee on Scoop.it - Le Marche & Fashion
Roman Holiday–The city of Rome is the ideal backdrop for Italian label Nero Giardini to showcase its fall/winter 2014 collection. Model Elbio Bonsaglio is the label’s face for the fall season, and graces Nero Giardini’s look book appearing in a series of sophisticated images. […]
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Best Le Marche Accommodation: Castello della Pieve, Mercatello sul MetauroSee on Scoop.it - Le Marche Properties and Accommodation
Castello della Pieve is a characteristic medieval village, set at a height of about 550 metres above sea level in the municipal area of Mercatello sul Metauro in Le Marche in Central Italy.
The village was recently restored preserving its original architectural features: the stone houses, the ancient tower and the little church, which is still consecrated, dominate the beautiful woodland scrub of the Alpe della Luna with their ancient charm. […]
See on castellodellapieve.it
L’oinochoe di Pitino di San Severino al Metropolitan MuseumSee on Scoop.it - Le Marche un’altra Italia
Il 22 settembre, nella prestigiosa sede del Metropolitan Museum di New York , avrà inizio la mostra archeologica “From Assyria to Iberia. Crossing country at the dawn of classical age” (Dall’Assiria all’Iberia. Attraversando i continenti agli albori dell’età classica) ed uno dei pezzi più preziosi del Museo Archeologico Nazionale delle Marche sarà grande ospite di questo evento. […]
See on museoarcheologicomarche.wordpress.com
Bernard Tschumi’s finalized design for ANIMA cultural center in italy - Grottammare, Le MarcheSee on Scoop.it - Le Marche another Italy
Located in the coastal city of Grottammare, ANIMA (arts, nature, ideas, music, action) will be Bernard Tschumi’s first project in italy. The cultural center aims to offer the Piceno Province in the Region Marche, along the adriatic sea, a public place for collecting and cultivating a wide range of artistic, creative, and productive endeavors. The 10,000 sqm facility will house a mixture of programs accommodating events, exhibitions, and workshops, with a layout organized around a spacious central atrium. […]
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Olive all’Ascolana among Italy’s Best Street Food by Condé Nast TravelerSee on Scoop.it - Le Marche and Food
You might pass up a bag of these unremarkable-looking golden nuggets being hawked all over the streets of Le Marche, but that would be a huge mistake. Under the crisp, breaded coating, you’ll find a little gastronomic jewel: a delicate Ascolana olive stuffed with spiced ground meat and sometimes parmesan. You’ll be hard-pressed to find a bite-sized snack that packs such an intense flavor punch.
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Viaggio nella Valle del Chienti nelle Marche tra shopping e spiritualitàSee on Scoop.it - Le Marche un’altra Italia
Un weekend lungo all’insegna dello shopping e della meditazione. Queste sono le due facce contrapposte della Valle del Chienti, che scende da Tolentino e arriva a Civitanova Marche, seguendo il corso dell’omonimo fiume, tutto in provincia di Macerata. Siamo nel regno marchigiano della calzatura: da Sant’Elpidio a Mare, dove esiste anche un museo dedicato a questo accessorio, a Civitanova Marche e dintorni si possono fare affari negli innumerevoli outlet della zona.
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Tod’s Fall Winter 2015 CampaignSee on Scoop.it - Le Marche & Fashion
Discover Tod’s Fall Winter 2015 Campaign. Models Marique Schimmel and Auguste Abeliunaite are shot by Glen Luchford for womenswear campaign.
See on fashionmention.com
I Monti Azzurri: sui crinali dei Monti SibilliniSee on Scoop.it - Le Marche another Italy
Long ride on the high ridges of the Sibillini Mountains: from Refuge Fargno we bypassed 3 peaks: Pizzo Berro, Pizzo della Regina, Pizzo 3 Vescovi, so the fog has rejected us at the forcella del Fargno.
Luigi tells his excursions on the mountains of the Apennines, on known tracks or in solo explorations off the beaten paths.
These adventures in the mountains in search of wild and pristine corners of the world have inspired his new radio show: Sentieri Musicali.
Aired on Thursday afternoon from 17.30 to 19 live from the studios of the legendary TRS The Radio Station 102,3 FM – Roma - even on streaming on the site www.trsradio.net
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Le Marche Celebrates the Harvest Season and TrufflesSee on Scoop.it - Le Marche and Food
Found in Italy’s Piedmont, Marche and Tuscany regions, growing among the roots of poplar, beech, hazelnut, oak and willow trees, is the rare European white truffle. This, the world’s most expensive mushroom, has a price tag that can exceed $2700 per pound. White truffles are very aromatic, with a strong flavor that can be described as earthy, musky or garlicky. Light brown or yellowish in color and smooth in texture, they are usually shaved raw over a dish.
Italy is packed with wonderful truffle fairs and festivals in October and November. Long-term festivals and markets take place in Alba in the Piedmont region, in Acqualagna in Marche and in San Miniato in Tuscany.
In Le Marche, Acqualagna, the town that calls itself the “truffle capital” holds a white truffle fair on weekends starting at the end of October through mid-November. In fact, Acqualagna is the only territory that has fresh truffles of all kinds, all year long. […]
See on italialiving.com
2 Wines from Central Italy - 1 from Le MarcheSee on Scoop.it - Wines and People
The wines from these regions are nice: Softer than the more intense and tannic Sangiovese wines that predominate from the regions west of here. We tried two; one a 100% Montepulciano wine, one a blend.
- 2009 Fratelli Barba Pregio Del Colle Morino Montepulciano d’Abruzzo DOC […]
- 2008 Saladini Pilastri Rosso Piceno DOC – This La Marche wine, a blend of 50% Montepulciano and 50% Aglianico, is sold in the U.S. with four different labels. Regardless of the picture on the front, this is a bolder, jammier experience than the Barba, lush with blueberries and strawberries, plus touches of chocolate and green tea. A- / $18
See on drinkhacker.com