Gianmarco Lorenzi - The new “Coming Soon” Landing Page - a good news for all shoeaholics?
For months the shoes maniacs had to put up with not confirmable news of the final disappearance from the world of fashion of the glorious luxury shoe brand Gianmarco Lorenzi. From few days a new landing page is online rekindling hopes of the fanatics of the brand.
See on gianmarcolorenzi.com
Rossodisera: Deal of the Month | Passerina, Verdicchio di Matelica, Lacrima di Morro d’Alba, Rosa di Montacuto
Rosso di Sera, a Le Marche Restaurant in London is offering to all our customers a special deal for Christmas: four typical Le Marche wines at a very advantageous price. A perfect Christmas present to friends who love to make new wines experiences.
Very peculiar and quite difficult to find abroad wines of Le Marche region, the white Verdicchio di Matelica and the red Lacrima di Morro d’Alba together with the rosé Rosa di Monteacuto and the sparkling Passerina Brut. […]
See on rossodiserafood.blogspot.it
BRANDONI - heating appliances from Le Marche
Brandoni srl is one of the leading companies in the heating appliances sector, with a modern infrastructure and a dynamic workforce, focusing primarily on efficiency, design and innovation. Investment in human resources. continual research raw materials‘ top quality and new technologies applied to the production are tantamount to a standard of absolute perfection.
See on youtube.com
How to make Cappelletti
“Cappelletti”, literally small hats, a type of stuffed pasta dumplings usually served in chicken broth during winter and a MUST of the Christmas meal. This type of pasta is a central Italian speciality , mainly from Emilia-Romagna and Le Marche, and it predates the most widely famously shaped tortellini.
Let’s go back to the pasta dough sitting cling-filmed in a bowl. As we all know the pasta has to rest for at least an hour in the fridge
Well if you want to make cappelletti just wait in the kitchen and prepare the filling for the cappelletti.
Filling for 6 servings in a bowl mix
- 250gr beef mince
- 250gr pork mince
- 100gr Parmesan
- 100gr butter
- salt and pepper
- 1/2 spoon of cinnamon
- 1 egg yolk
- 1/2 spoon of nutmeg
- lemon peel
See on mamadegree.wordpress.com
FALCOLAPSE - Falconara in un video Time Lapse 2013
FALCOLAPSE: il primo video in Time Lapse interamente dedicato alla città di Falconara. Realizzato tra settembre e novembre 2013
Info: 14.400 scatti - Nikon D7000 - GoPro Hero3 Black Edition
Colonna sonora: Jean Pierre Saussac - La guerre des violons
See on youtube.com
Il Mistero della Sindone Marchigiana
All’inizio degli anni ’80, durante i lavori di conservazione e restauro della chiesa di San Francesco ad Arquata del Tronto, nascosta in un’urna dorata, celata in una nicchia di un altare, viene ritrovato un oggetto dimenticato dalla più parte della popolazione: un telo di lino accuratamente ripiegato. Un lenzuolo di forma rettangolare con i segni di un corpo umano e al centro, la scritta «EXTRACTVM AB ORIGINALI» (estratto dall’originale). L’oggetto misterioso era la copia perfetta della Sacra Sindone, la più preziosa e controversa reliquia della cristianità. Solo i più anziani del paese, ricordavano che i francescani custodivano da secoli un lenzuolo miracoloso ma nessuno ricordava l’associazione con la reliquia di Torino. […]
See on tenutasantelisabetta.com
Il Castello di Pitino - The Castle of Pitino
The Castle of Pitino is located at 10.5 Km far from the city of San Severino Marche (Marche region, Italy), on the top of the hill, at 602 metres above the sea level.
Studies have demonstrated that Pitino was one of the most important Picenum settlement of the inland area of Macerata province.
Pitino Castle, of which ruins we may still admire at the present, was built in the middle age. According to local tradition, it is said that it was built because of the will of Marco Petilio, a noble living in Septempeda, after barbarian invasion. During the Middle age Pitino Castle was sought after by nearby municipalities such as San Severino, Montecchio (Treia), Camerino, Tolentino and Cingoli. Having control over Pitino had the meaning of keeping under control all over the baisin of Potenza river, which was an important route connecting the Adriatic sea with the Umbria region.
The highest point of the hill is the location for the main tower, also made from rocks, with square plant with side of 5.75 metres, high about 23 metres, and wall of 1.75 metres of thickness. The tower is supposed to be built at the beginning of XIII cent., when the Castle was rebuilt. It is almost sure merlons and parapet were put on top of the tower, facilitating the view over large distances and the transmittion of visual signals to other castles located nearby. The tower had a great strategic importance, because from the top it was possible to keep control over any mouvement occurring along the hill and the surrounding valleys. […]
See on amicipitino.it
Mascia Mandolesi, Bridal and Luxury shoes Made In Le Marche
Tradition and luxury are elegantly fused in each model signed MASCIA MANDOLESI®.
The precious materials and the unique charm of the lines make the entire collection suitable for the most exclusive events.
Each model is designed, developed and produced inside the company follows the best manufacturing tradition of Made in Italy.
The entire collection is thought to give a dream for those who choose to own a model MASCIA MANDOLESI®.
The comfort is never forgotten, great care is put to make all models maximally adherent to the structure of the feet.
Each accessory is entirely handmade in Italy, using Swarovski elements and high quality materials, that make each creation even more unique and precious.
See on masciamandolesi.com
Pantanetti Shoes Made in Le Marche - Fall/Winter 2013/14 Collection
Shoes are entirely made in the Marche Region maintaining the manufacturing family tradition for over 35 years.
Respects the tradition , natural leather, attention to detail, fine italian design, the comfort and resistance for “real shoes”. Pantanetti’s brand doesn’t need too many words.
See on pantanetticalzature.it
L‘“Agraria” ovvero l’Istituto Agrario di Macerata
This video is about Agraria
Con un aumento record del 27% delle iscrizioni negli istituti professionali agricoli e del 12% negli istituti tecnici di agraria, agroalimentare ed agroindustria, la campagna torna prepotentemente a crescere nell’interesse delle giovani generazioni.
L’aumento degli iscritti alla Facolta’ di Agraria e’ un dato significativo, soprattutto se si considera il calo generalizzato delle matricole.
In un periodo di forte crisi, l’agricoltura rappresenta uno sbocco professionale concreto per i giovani: si pensi che circa il 54% dei laureati trova lavoro entro un anno dal titolo. Un settore come quello degli agrofarmaci puo’ dare, anche in tempo di crisi, delle concrete possibilita’ di lavoro ai giovani ricercatori italiani.
See on youtube.com
Giovanni Allevi new Save the Children Ambassador
Maestro Giovanni Allevi has become a Save the Children Ambassador and he is going to support the engagement of the charity for the protection of children’s rights and for the concrete improvement of their life conditions all over the world.
See on giovanniallevi.com
Perlugo, sparkling Verdicchio from Pievalta
The first time I tasted this wine, a sparkling wine from Verdicchio, it was during our first visit to the winery in the Marches and it was the first occasion that I sat down to taste with grape grower and winemaker Alessandro Fenino and his wife Silvia Loschi, who manages the estate.
“Because we come from a tradition of classic-method sparkling wine,” he told me, “we decided to make this wine, a homage to Barone Pizzini,” Pievalta’s sister winery, where Alessandro and Silvia both worked for many years before leaving to found the winery in Castelli di Jesi. […]
See on baronepizziniblog.com